奶油干酪
/ˈkɹiːm ˈtʃiːz/
n
English: cream cheese · 奶油干酪
释义:Made with cream, which is sometimes mixed with milk; it is smooth and spreads easily, and is used as a spread or as a dessert ingredient (e.g., in cheesecake).
English: cream cheese · 奶油干酪