柑橘类水果
/ˈtʃeɪn ɒv ˈnjuːɹɒnz/
n
English: citrus fruits · 柑橘类水果
释义:Somewhat acidic fruits with a high vitamin C content comprising numerous sections and covered with a rind that has an external layer called zest.
English: citrus fruits · 柑橘类水果