goat’s-milk cheeses
/dʒˌiːəʊstˈeɪʃənəɹi ˈsatəlˌaɪt/
n
中文：山羊奶酪
Meaning：Cheeses made from goat’s milk, which is sometimes mixed with cow’s milk; these medium-strong cheeses have a smooth texture and a high water content.
中文：山羊奶酪