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curled endive /ˈkɜːld ɛndˈɪv/ n

中文：卷叶苦苣

中文 · 卷叶苦苣Español · escarola rizadaFrançais · chicorée frisée
Meaning：The very frilly, somewhat bitter leaves are primarily eaten raw, in salads.
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Leaf vegetables

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