goat’s-milk cheeses – définition, prononciation et images

goat’s-milk cheeses /dʒˌiːəʊstˈeɪʃənəɹi ˈsatəlˌaɪt/ n

Sens：Cheeses made from goat’s milk, which is sometimes mixed with cow’s milk; these medium-strong cheeses have a smooth texture and a high water content.