carne de cordero troceada
/ˈkaɾne ðe koɾðˈeɾo tɾˌoθeˈaða/
n
English: lamb cubes · 羊肉块
Significado：Their tenderness varies, depending on the section of the lamb they come from; they are used mainly to make brochettes or ragouts.
English: lamb cubes · 羊肉块