gruyère
/ˈɡɾan desjˈeɾto ðe aɾˈena/
n
English: Gruyère · 格鲁耶尔奶酪
Significado:Swiss cheese with small holes called "e&eyes"e& and a medium-sweet taste; extensively used in cooking, either as is, grated or melted.
English: Gruyère · 格鲁耶尔奶酪