roasted coffee beans
/ˈɹəʊstɪd ˈkɒfi ˈbiːnz/
n
English · roasted coffee beans中文 · 烘焙咖啡豆Español · granos torrefactos de caféFrançais · grains de café torréfiés
Bedeutung：Roasting beans by a dry method at high temperature enhances the coffee’s flavor and aroma.